All I have to say is that you must try this recipe!! It is seriously so yummy!! Bring this to any occasion or create it for a near neighbor, your favorite aunt or just an ordinary day for work! Expect to make it again soon!!
Leah’s Cranberry Orange Bread Pudding
4 eggs
1 3/4 cup sugar
1/2 tsp vanilla
1/4 tsp nutmeg
1/4 tsp cinnamon
1 stick butter
4 cups milk
8-10 biscuits
3/4 cup raisins
Orange peel from one orange
Fresh squeezed juice from orange juice
1 cup dried cranberries
1 cup almonds
Beat eggs till frothy, add sugar, vanilla, cinnamon, & nutmeg. Beat well.
Add butter and milk…Beat well.
Crumble biscuits- add to mixture.
Pour into 13×9 un-greased pan @ 350 for 40-45 min
Butter Cream Sauce
1/2 c butter
1 c sugar
1 tsp vanilla ( or vanilla paste)
1/2 cup heavy whipping cream
Melt butter. Add remainder of ingredients.
Cook until sugar is dissolved.
Double this recipe. You know you want to do it!
Garnish with extra cranberries, orange zest and a sprig of something green.
This is perfect for sharing! or gifting! or just enjoying!
Because of the biscuit ingredient, it is also awesome for leftovers. If you have been creating food for a crowd and you have lots of bread nibbles left over, this is a perfect recipe to create with the leftovers. I am queen of cooking a new something with leftovers!! Be creative!! Send pictures when you do!!!
More good food inspiration:
Books on Amazon:
Nurturing My Nest: Intentional Homebuilding and Custom Built Education
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